Peanut butter is a popular spread known for its taste and nutritional benefits. To keep it fresh and delicious, proper storage is essential. Here are some tips on how to store peanut butter to get the maximum benefit out of the nut protein food.
How to Store Peanut Butter Properly
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1. Choose the Right Container
If your peanut butter comes in a glass jar, it’s best to keep it in that container. For those in plastic containers, ensure the lid is tightly closed to prevent air contamination.
2. Refrigeration or Pantry?
You can store peanut butter in the pantry or the refrigerator. If you consume it quickly, keeping it in the pantry is fine. However, if you buy it in bulk or use it less often, refrigeration can help extend its shelf life. Just take into consideration that refrigerated peanut butter can be harder to spread.
3. Avoid Heat and Moisture
Store peanut butter in a cool, dry place away from direct sunlight and heat sources, as high temperatures can cause it to spoil faster.
4. Check for Freshness
Before using peanut butter, check for any pungent or strange smells as well as changes in texture. If it develops mold or an unusual taste, it’s best to discard it.
5. Natural vs. Processed
Natural peanut butter can separate, with oil rising to the top. If this happens, stir it well before use. Processed peanut butter usually contains stabilizers to prevent separation and can have a longer shelf life. Peanut butter lovers know that storing natural peanut butter upside down lets the oil distribute evenly throughout the jar, rather than collecting at the top, making it easier to use every time.
By following these storage tips, you can enjoy your peanut butter at its best for a longer time.